SHARABLE BITES

  • COLOSSAL PRETZEL
    9
    Hand Crafted Bavarian Style Pretzel with Warm Cheese & Spicy Mustard
    (Without Warm Queso Cheese V)
  • WHALE NACHOS
    11
    Corn Tortilla Chips, Queso, Fire-Roasted Peppers & Onions, Grilled Chicken, and Jalapenos, served with Sour Cream and Salsa
  • MINI SAVORY TURNOVERS
    7
    Three Mini Golden Baked Pastries stuffed with Choice of: Pimento Cheese & Pickled Jalapenos OR Crab, Corn & Cream Cheese
  • CHICKEN QUESADILLA
    10
    Grilled Chicken, Fire-Roasted Peppers & Onions and Provolone-Mozzarella Blend, folded in a Spinach Tortilla, served with Sour Cream and Salsa
  • WINGS
    13
    Crispy Wings Coated with Your Choice of Sauce, served with Blue Cheese OR Ranch and Celery
    Hot • Honey BBQ • Korean BBQ • Garlic Parmesan
  • ROASTED GARLIC HUMMUS V
    8
    Accompanied with Rustic Lavash Bread, Celery
  • TOWER OF ONION RINGS
    7
    Thick and Crispy Beer-Battered Onion Rings, served with Smoked Tomato Remoulade
  • FRIED MOZZARELLA
    6
    Marinara Sauce for Dipping
  • CAROLINA-STYLE BBQ PORK LOADED FRIES
    9
    Slow-Roasted Pulled Pork, Warm Queso Cheese, shredded Mozzarella & Jalapeno, served atop Our Skin-On Fries, drizzled with BBQ Sauce and Ranch

FROM THE STEAMER

  • PEEL & EAT SHRIMP GF
    10 / 20
    1⁄2 lb. $10 / 1 lb. $20 – Served with Cocktail Sauce
  • CHESAPEAKE BAY LITTLENECK CLAMS GF
    12
    1 lb. – Served with Butter for Dipping

SALADS

Add: Grilled Chicken + $3 / Shrimp + $4 / Blackened Salmon or Tuna* + $6

  • KALE & ROASTED SWEET POTATO GF
    12
    Baby Kate, Roasted Sweet Potato, Candied Pecans, Golden Raisins and Creamy Goat Cheese, served with Roasted Apple & Curry Vinaigrette
  • BEACH COBB GF
    14
    Mixed Greens, Chilled Shrimp, Crumbled Bacon, Hard-Boiled Egg, Sliced Avocado, Grape Tomato, Cucumber and Crumbled Blue Cheese, White Balsamic Vinaigrette
  • SUMMER BERRY SPINACH GF
    10
    Strawberries, Blueberries, Shaved Red Onion, Candied Pecans and Creamy Goat Cheese atop Spinach, served with Blood Orange Vinaigrette
  • MEDITERRANEAN GF
    9
    Mixed Greens, Roasted Garlic Hummus, Cucumber, Grape Tomato, Red Onion, Black Olives and Feta Cheese
  • CURRY CHICKEN SALAD GF
    11
    Chef’s Aromatic Blend of Mild Curry Spices, Chicken, Walnuts, Red Onion and Golden Raisins on a Bed of Mixed Greens, served with Crackers & Fresh Seasonal Fruits
  • MIXED GREENS GF
    7
    Mixed Greens, Cucumber, Grape Tomato, Red Onion and Provolone-Mozzarella Blend

BURGERS & SANDWICHES

Choice of One Side: Seasoned Fries • House-Fried Old Bay Chips • Side Salad V GF
$1.50 Upcharge: Beer-Battered Onion Rings • Seasonal Fruit Bowl V GF
Extras $0.75 Each: Queso Blanco Cheese Sauce • All-Beef Chili
Gluten-Free Bun available for all Sandwiches GF +$1

  • THE CLASSIC BURGER*
    8
    1/3 lb. Beef Patty on a Toasted Brioche Roll with Choice of Toppings:
    Lettuce • Tomato • Pickle • Red Onion • Jalapeno • Ketchup • Mustard • Mayo • Chipotle Mayo • BBQ Sauce
    Add: American • Swiss • Cheddar • Provolone • Blue Cheese + $0.75 EACH
    Add: Bacon • Avocado • Fried Egg + $1.25 EACH
  • ALL-BEEF HOT DOG
    6
    Hebrew National All-Beef Hot Dog on a Toasted Split-Top Bun with Choice of Toppings:
    Sweet Relish • Red Onion • Sauerkraut
    Add: Queso Blanco Cheese Sauce • All-Beef Chili + $0.75 EACH
  • BEACH BUM BURGER*
    12
    1/31b. Beef Patty, Crisp Bacon, Over-Easy Fried Egg, Sliced Avocado, Provolone Cheese, Lettuce, Tomato, Shaved Red Onion and our Signature Whale Sauce on a Toasted Brioche Roll
  • PIMENTO CHEESE & BACON BURGER*
    12
    1/3 lb. Beef Patty, Crisp Bacon, Pimento Cheese, Lettuce, Tomato and Mayo on a Toasted Brioche Bun
  • CRAB CAKE SANDWICH
    14
    Seared Lump-Meat Crab Cake, Lettuce, Tomato and Smoked Tomato Remoulade, served on a Toasted Brioche Roll
  • BEYOND® MEAT BURGER V
    12
    100% Plant-Based Burger, Sliced Avocado, Lettuce, Tomato and Red Onion, served on an Oat-Topped Wheat Kaiser Roll
  • TURKEY CLUB SANDWICH
    11
    Honey-Smoked Turkey Breast, Crisp Bacon, Swiss Cheese, Lettuce, Tomato and Mayo on Toasted Sourdough Bread
  • PHILLY CHEESESTEAK SANDWICH
    11
    Thinly Shaved Beef, Sautéed Peppers, Onions and Provolone Cheese, stuffed in a Soft Hoagie Roll
  • BEYOND® MEAT ITALIAN SAUSAGE V
    12
    100% Plant-Based Hot Italian Sausage, Sautéed Peppers, Onions & Sweet Peppadew Relish, served in a Split-Top Roll

PANINIS

Served with House Chips

  • PIMENTO CHEESE, BACON & TOMATO
    9
    Southern Pimento Cheese, Smithfield Bacon & Summer Tomatoes on Sourdough Bread
  • TWISTED CUBANO
    11
    Slow-Roasted Pork, Sliced Smoked Turkey Breast, Pickle, Sliced Avocado, Swiss Cheese & Chipotle Mayo on Crusty Bread
  • SUN-DRIED TOMATO & GOAT CHEESE
    8
    Sun-Dried Tomato Pesto, Shaved Red Onion, Spinach & Goat Cheese on Sourdough Bread

PIZZA

  • ORDER USING OUR “BUILD YOUR OWN PIZZA” PAD

ENTREES

  • LOW COUNTRY SHRIMP BOIL GF
    20
    Cajun-Spiced Shrimp, Smoked Sausage, Red Potatoes and Corn on the Cob
  • FISH AND CHIPS
    14
    Today’s Catch, Battered, served with Seasoned Fries and Coleslaw
  • MANGO-CITRUS SALMON*
    17
    Blackened Salmon with a Sweet Sherry Cream Sauce, topped with Mango-Citrus Salsa, served with Oven-Roasted Red Potatoes and Steamed Broccoli
  • SPICY TUNA TACOS*
    12
    Three Flour Tortillas topped with Pan-Seared Sriracha Dry-Rubbed Ahi Tuna, Cilantro Pesto, Shredded Cabbage, Sriracha Aioli and Fresh Lime
  • SHRIMP STREET TACOS
    11
    Three Flour Tortillas stuffed with Blackened Shrimp, Shredded Cabbage, Mango Salsa and Chipotle Aioli
  • SWEET CHILI BBQ CHICKEN GF
    10
    Two Grilled Chicken Thighs Glazed with Sweet & Tangy BBQ Sauce, served with Oven-Roasted Red Potatoes and Steamed Broccoli

V vegan / GF gluten-free

*Please be advised that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

As part of our commitment to support our clean beach environment, we only provide plastic straws upon request.